WAGYU USA
The word “Wagyu” refers to all Japanese beef cattle. “Wa” means Japanese and “gyu” means cattle.
Wagyu cattle's genetic predisposition yields a beef that contains a higher percentage of omega-3 and omega-6 fatty acids than typical beef.
According to the quality-conscious Japanese, Wagyu is the caviar among meats. The refined taste will send your guest’s taste buds into ecstasy.
Product description | Origin | Temperature |
Muschi vita cu curelusa | USA | 0° / 4°C |
Antricot vita | USA | 0° / 4°C |
WAGYU JAPONIA
Original japanese full blood Wagyu.
Famous Japanese black cattle from the Gunma prefecture and acclaimed around the world as the very best beef.
Product description | Origin | Temperature |
Muschi vita | JAPONIA | 0° / 4°C |
Antricot vita | JAPONIA | 0° / 4°C |
BLACK ANGUS USA - CREEKSTONE CHOICE
US Beef 100% Black Angus from Creekstone Farms Kansas USA.
Creekstone Farms Benefits: USDA Certification, Hand Selected Black Angus Cattle, Humane Animal Treatment, High Quality Corn-Based Feed, State Of The Art Processing, Two USDA Certified Beef Programs - Premium and Natural, EU Certified.
Product description | Origin | Temperature |
Muschi vita fara curelusa | USA | 0° / 4°C |
Antricot vita fara os | USA | 0° / 4°C |
Vrabioara vita | USA | 0° / 4°C |
Shortloin vita | USA | 0° / 4°C |
Block House
Block House - Best Steak Since 1968
Trust is good - but Block House checks are better
The Block House brand stands for steak expertise, quality and freshness.
Premium quality of Angus & Hereford beef breeds.
Product description | Origin | Temperature |
Muschi vita fara curelusa 3/4 | Argentina | 0° / 4°C |
Muschi vita fara curelusa 4/5 | Argentina | 0° / 4°C |
Antricot vita fara os | Argentina | 0° / 4°C |
Vrabioara vita | Argentina | 0° / 4°C |
Muschi vita fara curelusa 3/4 | Uruguay | 0° / 4°C |
Muschi vita fara curelusa 4/5 | Uruguay | 0° / 4°C |
Antricot vita fara os | Uruguay | 0° / 4°C |
Vrabioara vita | Uruguay | 0° / 4°C |
Black Angus - Australia
Product description | Origin | Temperature |
Muschi vita fara curelusa | Australia | 0° / 4°C |
Antricot vita fara os | Australia | 0° / 4°C |
Beef
Product description | Origin | Temperature |
T-BONE 400G | Ungaria | -18°C |
CARPACCIO VITA 800G (10X80G) | Germania | -18°C |
CHILI CON CARNE 2KG | Germania | -18°C |
The Block Burgers
The Block burgers are made using top-quality fresh beef, which is why they are so delicious, succulent and hearty. The Block burgers are made exclusively from pure beef, salt and seasoning - with no flavour enhancers or additives. De Silva Exclusiv supplies the burgers to the Champions Restaurant part of Marriott Hotel.
Product description | Origin | Temperature |
HAMBURGER 225G | Germania | -18°C |
HAMBURGER 55G | Germania | -18°C |
Ekro
Ekro is part of the VanDrie Group - the world market leader in veal, operating at all stages of the production chain. Ekro is the world’s largest veal producer.
Product description | Origin | Temperature |
CAPAC VITEL | Germania | -18°C |
COTLET VITEL CU OS | Olanda | -18°C |
OBRAJI VITEL | Olanda | -18°C |
MOMITE VITEL | Olanda | -18°C |
Other products
Product description | Origin | Temperature |
CARNATI PENTRU MIC DEJUN | Germania | -18°C |
BACON 2kg | Germania | -18°C |
COCOS PITIC (GALLETTO VALLESPLUGA) 580-630G | Italia | -18°C |
CURCAN PIEPT FILE DEZOSAT | Ungaria | -18°C |
FAZAN | Ungaria | -18°C |
GASCA FICAT | Ungaria | -18°C |
GASCA UNTURA | Ungaria | -18°C |
PUI PIEPT DEZOSAT | Romania | -18°C |
PREPELITA | Italia/Ungaria | -18°C |
RATA PEKIN INTREAGA 2.1-2,3KG/BUC | Ungaria | -18°C |
RATA PULPE CU PIELE 250G | Ungaria | -18°C |
RATA PULPE CU PIELE 400G+/ vacuum, 2 bucati/ vacuum | Ungaria | -18°C |
RATA PIEPT 350G+ | Ungaria | -18°C |
RATA PIEPT 240/260 | Ungaria | -18°C |
RATA PIEPT CU PIELE 220/250 | Ungaria | -18°C |
RATA PIEPT 200/220 | Ungaria | -18°C |
RATA PIEPT AFUMAT | Ungaria | -18°C |
RATA FICAT | Ungaria | -18°C |
RATA UNTURA | Ungaria | -18°C |
IEPURE FARA CAP | Ungaria | -18°C |
MIEL COTLET FRENCHED | Noua Zeelanda | -18°C |